Alaskan Do-Si-Dos emerges as an enhanced rendition of the well-loved Seedsman strain, Alaskan Purple. By integrating Do-Si-Dos genetics into the Alaskan Purple lineage, this hybrid cultivar elevates potency and yield while enhancing flavor profiles, all while maintaining adaptability for outdoor growth. Alaskan Do-Si-Dos primarily caters to outdoor and greenhouse cultivation. Flourishing in various climates, from cool and temperate to warm and dry, these plants also excel at higher altitudes. Although suitable for indoor cultivation, their substantial size demands ample space. While moderately resistant to mold, indoor growers should note their strong aroma, necessitating the use of carbon air filters. In northern latitudes, outdoor harvests typically occur in late September, while indoor plants require 8 to 10 weeks to reach full bloom. Outdoor yields can surpass 750 grams per plant, while indoor setups yield up to 600 grams per square meter. Mature buds maintain average density and retain a mid-green hues.
