12 Afghani Panjshir Kush Landrace Seed Afghanistan
Dispcription:
Genetics: Pure
Area: Panjshir Province / District of Bazarak (Capital)
Clima: Dry and Hot in summer and very cold and long winter
Yield: Hight
Cultivation: April – Mai
Harvest: September to early October
Taste & smell: Citrus, fresh and fruity, hashy, sweet
Effect: Relaxing, calming, Happiness
Grow: Soil, Indoor potting in soil; A place with a lot of sun & light.
PANJSHIR
The Panjsher seeds came from the Panjsher region east of the city of Kabul, with the seeds originating from the valleys of this region. has been culturally important in this region throughout its rich history and as such large quantities are grown here as it has been for centuries. Growers working in a legal environment can expect bountiful yields and high hash-producing colas. The hash produced is incredibly sweet and as such is known for its salivating terpene profile, ranging from nutty earthiness similar to that of roasted nuts to pistachios to sweet candied dried fruit. The effects of this strain start off uplifting and energizing due to the fruity terpenes before gradually transitioning into the calming couchlock common in Afghani broadleaf genetics.
Despite their original cultivation environment, these genetics are equally suited to indoor growing methods, although they are more susceptible to the elements than most modern hybrids.
Due to landrace traits, all Afghan genetics are predominantly cultivars that produce strong sedative effects.
Afghanistan is home to Afghanica .
Clima
Panjshir region has a continental climate. It is warm and dry in summer and cold and wet in winter. The average annual temperature in Panjshir is 13° and it rains 47 mm a year. It is dry 319 days a year with an average humidity of 40% and a UV index of 4.
Howe to Grow afghan seeds?
Afghan farmers have been growing for centuries. The history of Afghan dates back to 559 BC.
Afghans have not changed their cultivation methods for centuries. The war of the last decades has completely isolated afghanistan. Thus, neither pesticides nor fertilizers have reached Afghanistan. So everything is 100% organic cultivation.
The cultivation methods of Afghan farmers are the same throughout Afghanistan. There are few exceptions.
How is grown in Afghanistan?
Winter already, Afghan farmers start preparations. The fields are pre-riced for the spring. Then the seeds are grown.
The seeds are evenly distributed by hand at a distance of 50cm. After one week, cuttings are already out. During this time it rains occasionally and the fields get a good irrigation.
Summer starts early and the hot days become more and more in Afghanistan. The temperatures rise in many parts of the country up to 50 degrees celsius. Then the dry season begins. In this time the fields are irrigated weekly by wells or rivers. The cultivation areas are mostly close to rivers or lakes.
The plants get three times fertilizer in the form of horse manure. The first time the plants get horse manure is when the cuttings are big enough. The second time before flowering and the third time at the beginning of flowering.
The weekly watering remains.
Once the plants are mature, the male plants are removed and discarded.
The is harvested only in late summer. In groups, the farmers go and harvest all the plants. The plants are dried on house roofs or in so-called drying houses (especially for drying fruits, vegetables, ).
After the is dry, the plants are beaten on a sieve. This causes the pollen to fall and the so-called Garda (pure hash) is obtained. The first time the plants are lightly tapped so that only the pollen falls.
Then the plants are tapped a second time and the pollen is collected. In Afghanistan, this is usually mixed and then sold.
Some farmers do not separate the plants and want only the seeds.
The seeds are also roasted and eaten in Afghanistan.
What makes Afghan so special?
Afghanistan is the country of origin of . The motherland! The best strains grow in Afghanistan. The name Kush comes from Afghanistan and refers to the HinduKush mountains in northern Afghanistan
